Stracciatella
Creamy fior di latte gelato swirled with fine shards of dark chocolate.
Pistacchio di Bronte
Intensely nutty gelato crafted from prized Sicilian Bronte pistachios.
Nocciola
Velvety hazelnut gelato made with roasted Piedmont hazelnuts and cream.
Tiramisù Gelato
Mascarpone gelato with espresso-soaked ladyfinger crumbles and cocoa dust.
Ricotta e Fichi
Delicate ricotta gelato studded with sweet Calabrian fig and honey.
Dark Chocolate Fondente
Intensely rich gelato crafted from single-origin dark chocolate and cocoa nibs.
Classic Affogato
Velvety vanilla gelato drowned in a shot of hot Italian espresso.
Pistachio Affogato
Rich pistachio gelato meets bold espresso for a nutty indulgence.
Hazelnut Affogato
Creamy hazelnut gelato topped with a bold espresso shot and cocoa dust.
Lemon Granita
Refreshing Sicilian-style icy lemon shavings with a bright citrus burst.
Coffee Granita
Bold frozen espresso crystals topped with a cloud of whipped cream.
Strawberry Granita
Sweet sun-ripened strawberries frozen into icy flakes with a hint of lemon.
Limone di Amalfi
Zingy refreshing sorbet made with fragrant Amalfi Coast lemons.
Mango e Passion Fruit
Tropical sorbet blending ripe Alphonso mango with tangy passion fruit.
Fragola
Refreshing strawberry sorbet bursting with ripe Italian berries and citrus zest.