Pizze Classiche
Margherita
San Marzano tomato, fior di latte mozzarella, fresh basil, and olive oil.
Quattro Formaggi
Four melted cheeses — mozzarella, gorgonzola, fontina, and Parmigiano-Reggiano.
Pizze Speciali
Diavola con Nduja
Spicy nduja spread with tomato, mozzarella, Calabrian chili, and basil.
Truffle & Mushroom
Wild mushrooms, fontina cream, shaved black truffle, and fresh thyme.
Antipasti
Burrata Caprese
Creamy burrata with heirloom tomatoes, basil, and aged balsamic drizzle.
Bruschetta al Pomodoro
Grilled ciabatta with diced San Marzano tomatoes, garlic, and olive oil.